|
Bilingual Production Superintendent - Bessemer City NC [01/04/2010] |
|
Responsibilities: Please note: THIS IS A BILINGUAL SPANISH/ENGLISH REQUIRED POSITION. PLEASE DO NOT APPLY UNLESS YOU MEET THIS REQUIREMENT.
This job is to supervise Production Supervisors and Team Leaders and overall Processing Activities during a designated shift, to include: ' Responsible for the building operations during a designated shift ' Maximize the effectiveness of approximately 80 hourly employees, equipment, and materials to process and package products within planned schedules at a minimum cost ' Train employees on job responsibilities and goals; hold accountable for results ' Ensure availability of adequate supplies and materials needed to meet and exceed productivity standards ' Inspect production equipment on a regular basis, arrange for any maintenance needs to prevent downtime ' Maintain good communication with supervisors in other areas and on other shifts to ensure smooth running of production/processing throughout the Plant ' Assist with developing operating standards and yearly budgets. ' Maintain excellent safety, quality, sanitation, and housekeeping standards ' Other duties as assigned.
REQUIREMENTS OF THE POSITION: EDUCATION: BA/BS, in Operations Management preferred. Equivalent work experience considered.
SKILLS: Excellent oral and written communications skills, strong leadership skills, and the ability to manage, motivate, and train people. ADDITIONAL: Dynamic, hands-on ability to work in an extremely fast-paced, team-oriented food-processing environment. Must have the ability to make decisions, maintain regular and acceptable attendance, follow directions, interact well with co-workers, understand and follow posted work rules/procedures and to accept constructive criticism. Flexibility to work on a variety of shifts. PHYSICAL REQUIREMENTS: Ability to maneuver around an array of equipment, and to work in a cold (35*) environment. (Notification required due to the Americans with Disabilities Act). Requirements: EXPERIENCE: 3-4 years supervisory experience in a production environment involving efficiency improvement/monitoring with strong safety and quality management. Food processing experience preferable. Job Type: Permanent Location: New Hampshire-Southern
Salary: [n/a] Date available: now Company: Dole Food Company, Inc Company Description: Founded in Hawaii in 1851, Dole Food Company, Inc., with 2007 revenues of $6.9 billion, is the world's largest producer and marketer of high-quality fresh fruit and fresh vegetables. Dole markets a growing line of packaged and frozen foods, and is a produce industry leader in nutrition education and research. The Company does business in more than 90 countries and employs, on average, 36,000 full-time, regular employees and 23,000 full-time seasonal or temporary employees, worldwide. Company Website: [n/a]
In order to apply for this job, please click on the Apply button
|

|